Let them eat cake

 

Joyeux Noël’

 

 Limited Edition ‘Joyeux Noël’ Christmas range with Champagne, Pralines & Cream, Spiced Egg Nog, Fleur de sel {salted} Caramel & Apple with a soft salted caramel centre, Cherry & Raspberry with a whole raspberry, and Brandy & Hazelnut flavours.

They’re made with 100% Belgian Couverture white chocolate and each are topped with 23K food grade edible gold leaf and finished with ribbon.

 

Available during the month of December only.

Postage available Australia wide ..: